Post Info TOPIC: LA Food Trends
Anonymous

Date: Jan 19, 2008
LA Food Trends
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Waht LA food trends have you noticed?

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Anonymous

Date: Jan 19, 2008
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I notice dessert is coming back.

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Member

Status: Offline
Posts: 13
Date: Jan 21, 2008
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Coffee with everything. It really doesn't go with a lot of foods, too strong acid taste.

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It's a wonderful Town!
Anonymous

Date: Jan 24, 2008
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Mediterranean foods are on the rise. Italian just never dies.

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Anonymous

Date: Jan 27, 2008
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clean food and reduced servings some places.

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Anonymous

Date: Jan 28, 2008
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Is the jicama slaw and jicama slivers thing still happening?

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Anonymous

Date: Jan 29, 2008
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sweetbreads, pig's trotters, offal.

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Anonymous

Date: Jan 29, 2008
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seriously pig's feet are everywhere.

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Anonymous

Date: Jan 29, 2008
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Pig's feet are being used across the board in so many types of ethnic and fusion cooking now.

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Member

Status: Offline
Posts: 9
Date: Jan 29, 2008
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Is lemongrass in everything over yet?

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Wild flower


Member

Status: Offline
Posts: 18
Date: Feb 2, 2008
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too much garlic in all chicken dishes.

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Not fish fingers again!!!
Anonymous

Date: Feb 4, 2008
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organ meats called sweetbreads. Give me a break. Nobody wants to eat this.

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Member

Status: Offline
Posts: 15
Date: Feb 16, 2008
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Devil's food and other cupcakes.

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I am the modern master of the blenderizing apparatus
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