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TOPIC: LA Food Trends
Anonymous
Date: Jan 19, 2008
LA Food Trends
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Waht LA food trends have you noticed?
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Anonymous
Date: Jan 19, 2008
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I notice dessert is coming back.
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Twistedmixer
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Posts: 13
Date: Jan 21, 2008
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Coffee with everything. It really doesn't go with a lot of foods, too strong acid taste.
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Anonymous
Date: Jan 24, 2008
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Mediterranean foods are on the rise. Italian just never dies.
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Anonymous
Date: Jan 27, 2008
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clean food and reduced servings some places.
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Anonymous
Date: Jan 28, 2008
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Is the jicama slaw and jicama slivers thing still happening?
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Anonymous
Date: Jan 29, 2008
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sweetbreads, pig's trotters, offal.
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Anonymous
Date: Jan 29, 2008
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seriously pig's feet are everywhere.
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Anonymous
Date: Jan 29, 2008
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Pig's feet are being used across the board in so many types of ethnic and fusion cooking now.
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wildflower
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Date: Jan 29, 2008
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Is lemongrass in everything over yet?
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Wild flower
LaWoman
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Date: Feb 2, 2008
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too much garlic in all chicken dishes.
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Not fish fingers again!!!
Anonymous
Date: Feb 4, 2008
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organ meats called sweetbreads. Give me a break. Nobody wants to eat this.
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mixmaster
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Date: Feb 16, 2008
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Devil's food and other cupcakes.
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